Recipes by Chef Charlie

Easy

25 minutes

4 waffles

dessert

Fluffy Waffles: A Breakfast Delight

Ingredients 2 cups all-purpose flour 2 tablespoons granulated sugar 1 tablespoon baking powder ½ teaspoon salt 2 large eggs 1¾ cups milk ½ cup unsalted butter, melted and slightly cooled 1 teaspoon vanilla extract Execution 1 Preheat your waffle iron according to the manufacturer’s instructions. 2 In a large bowl, whisk together the flour, sugar, ... Read more

Tags:

#ComfortFood #FamilyFavorite / #EasyBrunch / #FluffyWaffles

Easy

30 minutes

6-8 servings

Appetizers

Buffalo Chicken Dip: A Spicy, Creamy Party Favorite

Ingredients 2 cups cooked, shredded chicken 8 oz cream cheese, softened 1/2 cup ranch dressing 1/2 cup blue cheese dressing 1/2 cup buffalo sauce (like Frank’s RedHot) 1 /2 cups shredded cheddar cheese 1/2 cup crumbled blue cheese (optional) 1 tbsp chopped green onions (for garnish, optional) Execution 1 Preheat and PreparePreheat your oven to ... Read more

Tags:

#Appetizer / #BuffaloFlavors / #FingerFood / #PartyDip

Easy

15 minutes

4 servings

Appetizers

Bruschetta: A Classic Italian Appetizer

Ingredients 4-5 ripe tomatoes, diced 1/4 cup fresh basil, finely chopped 2-3 cloves garlic, minced 1 tablespoon olive oil 1/2 teaspoon balsamic vinegar (optional) Salt and pepper, to taste 1 French baguette or Italian bread, sliced Extra olive oil for brushing Execution 1 Prepare the Tomato ToppingIn a bowl, combine diced tomatoes, chopped basil, minced ... Read more

Tags:

#EasyRecipes / #HealthyAppetizer / #SummerAppetizer / #VegetarianDish

Easy

135 minutes

4-6 servings

Main dish

Fårikål: Traditional Norwegian Lamb and Cabbage Stew

Ingredients 2 lbs (900g) lamb (bone-in shoulder or stew meat) 1 medium head of cabbage, cut into wedges 1 large onion, peeled and quartered 1 tbsp whole black peppercorns 2 tsp salt 4 cups water Optional: 1-2 tbsp butter for extra richness Execution 1 Prepare the ingredients: Cut the lamb into large chunks (or use ... Read more

Tags:

#HeartyStew / #NordicCooking / #TraditionalNorwegianCuisine / #WinterMeals

medium

45 minutes

2

Lunch

Francesinha Recipe: A Portuguese Comfort Food Classic

Ingredients For the Sandwich: 2 slices of thick white bread (preferably slightly toasted) 2 slices of ham 2 slices of roast beef (or steak) 2 slices of cheese (typically Edam or Gruyère) 1 tablespoon butter (for greasing) For the Francesinha Sauce: 1 cup tomato sauce 1/2 cup beer (light beer or Portuguese lager) 2 tablespoons ... Read more

Tags:

Intermediate

60 minutes

4

Lunch

Piri Piri Chicken Recipe: A Fiery and Flavorful Delight

Ingredients For the Marinade: 6-8 fresh Piri Piri chiles (or bird’s eye chiles), chopped 1/4 cup olive oil 4 cloves garlic, minced Juice of 1 large lemon 1 tbsp smoked paprika 1 tsp dried oregano 1 tsp dried thyme Salt and pepper to taste For the Chicken: 1 whole chicken (about 3-4 lbs), spatchcocked or ... Read more

Tags:

Easy

18 minutes

4

Seafood

Grilled Sardines

Ingredients 8 whole fresh sardines, cleaned and gutted 3 tbsp olive oil 2 cloves garlic, minced 1 tsp sea salt 1/2 tsp freshly ground black pepper 1 lemon, sliced (for serving) Fresh parsley, chopped (for garnish) Optional: pinch of chili flakes for a hint of heat Execution 1 Prepare the Marinade-In a small bowl, combine ... Read more

Tags:

#GrilledSardines / #MediterraneanRecipes / #Omega3 / #SeafoodLovers

Easy

1 hour 15 minutes

8 slices

dessert

Banana Bread Recipe

Ingredients Dry Ingredients 1 ¾ cups all-purpose flour 1 tsp baking soda ½ tsp salt ½ tsp ground cinnamon (optional) Wet Ingredients 3 large ripe bananas, mashed (about 1 ¼ cups) ½ cup unsalted butter, melted and cooled ¾ cup granulated sugar 1 large egg, beaten 1 tsp vanilla extract Optional Add-ins ½ cup chopped ... Read more

Tags:

#BananaBread / #EasyRecipes / #HomeBaking

Easy

50 minutes

4

Seafood

Cataplana

Ingredients For the Stew: 2 tbsp olive oil 1 onion, chopped 3 cloves garlic, minced 1 red bell pepper, diced 1 green bell pepper, diced 2 tomatoes, chopped 1 cup fish stock (or seafood stock) 1 cup white wine 1 lb large shrimp, peeled and deveined 1 lb mussels, cleaned 1 lb clams, cleaned 1 ... Read more

Tags:

#Cataplana / #OnePotMeal / #PortugueseCuisine / #SeafoodStew

Easy

60 Minutes

4

Lunch

Chicken Paprikash

Ingredients For the Chicken Paprikash: 4 bone-in, skin-on chicken thighs Salt and pepper, to taste 1 tbsp vegetable oil 1 medium onion, finely chopped 2 tbsp Hungarian sweet paprika 1 bell pepper, sliced 2 cloves garlic, minced 1 cup chicken broth 1/2 cup sour cream 1 tbsp flour For Serving: Fresh parsley, chopped Nokedli (Hungarian ... Read more

Tags:

Easy

55 minutes

6

dessert

Risalamande

Ingredients For the Dough: 1 1/2 cups all-purpose flour 1/2 tsp salt 1/2 cup water 1 tbsp olive oil For the Toppings: 3/4 cup crème fraîche or sour cream Salt and pepper, to taste 1 medium onion, thinly sliced 1/2 cup lardons or diced smoked bacon Fresh chives, chopped (optional, for garnish) Execution 1 Prepare ... Read more

Tags:

#ComfortFood / #DanishDesserts / #HolidayTraditions / #RicePudding

Medium

50 minutes

8

Appetizers

Arancini

Ingredients For the Risotto: 1 cup Arborio rice 1 small onion, finely chopped 2 tbsp olive oil 1/2 cup white wine (optional) 3 cups chicken or vegetable broth, warmed Salt and pepper, to taste For the Filling: 1/2 cup mozzarella, cut into small cubes 1/4 cup cooked peas (optional) 1/4 cup diced ham or prosciutto ... Read more

Tags:

#ComfortFood / #ItalianCuisine / #SicilianFood / #TraditionalItalian

Easy

30-35 minutes

4-6

Lunch

Tarte Flambée

Ingredients For the Dough: 1 1/2 cups all-purpose flour 1/2 tsp salt 1/2 cup water 1 tbsp olive oil For the Toppings: 3/4 cup crème fraîche or sour cream Salt and pepper, to taste 1 medium onion, thinly sliced 1/2 cup lardons or diced smoked bacon Fresh chives, chopped (optional, for garnish) Execution 1 Prepare ... Read more

Tags:

#AlsatianCuisine / #EasyRecipe / #SavoryTarts / #TraditionalRecipes

Medium

25 minutes

4

Appetizers

Saltimbocca

Ingredients 4 thin veal or chicken cutlets (about 1/4 inch thick) 4 slices of prosciutto 4-8 fresh sage leaves Salt and black pepper, to taste 2 tbsp olive oil 2 tbsp unsalted butter 1/2 cup dry white wine Lemon wedges, for garnish (optional) Execution 1 Prepare the CutletsPlace each cutlet between two pieces of plastic ... Read more

Tags:

#ItalianCuisine / #Prosciutto / #QuickDinner / #SavoryDish

Medium

60 MINUTES

6

Lunch

Jollof Rice

Ingredients For the Jollof Rice: 2 cups long-grain parboiled rice 3 large tomatoes, blended 1 red bell pepper, blended 1 medium onion, blended 2 tbsp tomato paste 1/4 cup vegetable oil 2 cups chicken or vegetable broth 1 tbsp curry powder 1 tsp thyme 1/2 tsp cayenne pepper (optional, for heat) Salt and pepper, to ... Read more

Tags:

#AfricanRecipes / #Flavorful / #JollofRice / #RiceDishes

Advanced

25 hours 30 minutes

4-6

Main dish

peking duck

Ingredients For the Duck: 1 whole duck (4-5 lbs), cleaned and patted dry 3 tbsp honey 3 tbsp soy sauce 1 tbsp rice vinegar 1 tbsp Shaoxing wine (or dry sherry) 1 tsp five-spice powder 1-2 tbsp salt For Serving: 12-15 Chinese-style pancakes or thin crepes 1/2 cup hoisin sauce 1 cucumber, julienned 4-5 scallions, ... Read more

Tags:

#ChineseCuisine / #DuckRecipe / #PekingDuck / #SpecialOccasion

Medium

80 minutes

6-8

dessert

Pavlova

Ingredients For the Meringue: 4 large egg whites 1 cup granulated sugar 1 tsp white vinegar 1 tsp cornstarch 1 tsp vanilla extract For the Topping: 1 cup heavy whipping cream 2 tbsp powdered sugar 1 tsp vanilla extract Fresh fruit (e.g., strawberries, kiwi, passion fruit, blueberries) for garnish Execution 1 Preheat the OvenPreheat your ... Read more

Tags:

#AustralianCuisine / #Meringue / #Pavlova / #SweetTreats

Medium

200 minutes

6

Main dish

Sauerbraten

Ingredients For the Marinade: 2 cups red wine vinegar 1 cup water 1 onion, sliced 2 carrots, sliced 2 celery stalks, sliced 4 cloves garlic, minced 1 tsp whole black peppercorns 4-5 whole cloves 1 bay leaf 1 tbsp sugar Salt to taste For the Roast: 3-4 lbs beef roast (such as chuck or round) ... Read more

Tags:

#BeefRecipes / #PotRoast / #Sauerbraten / #SlowCooked

Easy

30 minutes

4

Appetizers

Currywurst

Ingredients For the Curry Sauce: 1 tbsp vegetable oil 1 medium onion, finely chopped 2 cloves garlic, minced 1 can (15 oz) crushed tomatoes 2 tbsp tomato paste 2 tbsp curry powder (adjust to taste) 1 tsp smoked paprika 1 tsp sugar Salt and pepper to taste 1 tbsp Worcestershire sauce 1 tbsp apple cider ... Read more

Tags:

#GermanCuisine / #QuickMeals / #SausageRecipes / #StreetFood

Mole Poblano

Ingredients For the Mole Sauce: 4 dried pasilla chiles, seeds removed 2 dried guajillo chiles, seeds removed 4 dried ancho chiles, seeds removed 1 cup chicken broth (plus more as needed) 1/4 cup sesame seeds 1/4 cup almonds, toasted 1/4 cup raisins 1 medium onion, diced 4 cloves garlic, minced 2 medium tomatoes, diced 1/4 ... Read more

Tags:

#MexicanCuisine / #MolePoblano / #RichFlavors / #TraditionalRecipes

Medium

2 hours

6-8

Lunch

Gumbo

Ingredients For the Roux: 1/2 cup vegetable oil 1/2 cup all-purpose flour For the Gumbo: 1 large onion, diced 1 bell pepper, diced 2 celery stalks, diced 4 cloves garlic, minced 1 lb andouille sausage, sliced 1 lb chicken thighs, boneless and skinless, diced 6 cups chicken broth 1 can (14.5 oz) diced tomatoes, with ... Read more

Tags:

Easy

1h20minutes

4-6

Lunch

Muffuletta

Ingredients For the Olive Salad: 1 cup green olives, pitted and chopped 1 cup black olives, pitted and chopped 1/2 cup roasted red peppers, chopped 1/2 cup pickled cauliflower, chopped (optional) 1/4 cup olive oil 2 cloves garlic, minced 1 tbsp red wine vinegar 1 tsp dried oregano Salt and pepper to taste For the ... Read more

Tags:

#HeartyMeals / #ItalianSandwich / #NewOrleansCuisine / #PicnicRecipes

Easy

30 MINUTES

4

Lunch

Schnitzel

Ingredients For the Schnitzel: 4 boneless pork or veal cutlets (about 1/4 inch thick) 1/2 cup all-purpose flour 2 large eggs 1 cup breadcrumbs (preferably fresh) 1/4 tsp salt 1/4 tsp black pepper 1/2 cup vegetable oil (or enough for frying) 2 tbsp butter Lemon wedges, for serving Execution 1 Prepare the MeatIf the cutlets ... Read more

Tags:

#BreadedCutlet / #ClassicRecipes / #EasyDinners / #FriedFood

Medium

50 minutes

12 cannoli

dessert

Cannoli

Ingredients For the Shells: 2 cups all-purpose flour 1 tbsp sugar 1/4 tsp salt 2 tbsp unsalted butter, cubed and chilled 1 egg yolk 1/2 cup Marsala wine (or red wine) 1 tbsp white vinegar Vegetable oil for frying For the Filling: 2 cups ricotta cheese (drained if necessary) 1 cup powdered sugar 1/2 tsp ... Read more

Tags:

#Chocolate / #ItalianDesserts / #SicilianCuisine / #TraditionalDesserts

Medium

1H10 minutes

6-8 slices

Appetizers

spanakopita

Ingredients For the Filling: 1 lb (450g) fresh spinach (or 10 oz frozen spinach, thawed and drained) 1 cup crumbled feta cheese 1 medium onion, finely chopped 2-3 green onions, chopped 2 tbsp olive oil 2 eggs, lightly beaten 1 tbsp fresh dill, chopped (or 1 tsp dried dill) 1 tbsp fresh parsley, chopped Salt ... Read more

Tags:

#EasyAppetizers / #PhylloDough / #VegetarianRecipes / GreekCuisine

normal

4H30minutes

Serves 8

Lunch

Tiramisu

Ingredients 6 large egg yolks 3/4 cup granulated sugar 2/3 cup milk 1 cup heavy cream 1 cup mascarpone cheese 1 cup strong brewed coffee, cooled 1 tablespoon coffee liqueur (optional) 24-30 ladyfingers (savoiardi) Unsweetened cocoa powder, for dusting Dark chocolate shavings (optional, for garnish) Execution 1 Make the Cream Mixture:In a medium saucepan, whisk ... Read more

Tags:

#CoffeeLovers / #HomemadeDelight / #NoBakeDessert

Easy

25 minutes

Serves 4-6

Lunch

Pasta Salad with Pesto

Ingredients 8 oz (about 2 cups) pasta (fusilli, penne, or farfalle work well) 1 cup cherry tomatoes, halved 1 cup fresh mozzarella balls (bocconcini), halved 1 cup fresh basil leaves 1/2 cup pesto (store-bought or homemade) 1/4 cup pine nuts (or walnuts) 1/4 cup grated Parmesan cheese 1/4 cup extra virgin olive oil Salt and ... Read more

Tags:

#EasyRecipes / #HealthyEating / #PastaSalad / #PicnicFood

Easy

45 minutes

4

Lunch

Thai Green Curry Chicken

Ingredients For the Curry: 1 lb (450g) boneless, skinless chicken thighs or breasts, cut into bite-sized pieces 2 tbsp green curry paste (adjust to taste) 1 can (14 oz) coconut milk 1 cup chicken broth or water 1 tbsp fish sauce 1 tbsp palm sugar (or brown sugar) 2 kaffir lime leaves, torn (optional, but ... Read more

Tags:

#CoconutMilk / #EasyDinner / #GreenCurry / #SpicyCurry

Easy

15 minutes

3

Appetizers

Grilled Oysters

Ingredients 12 fresh oysters (preferably on the half shell) 4 tablespoons unsalted butter, melted 2 cloves garlic, minced 1 tablespoon fresh parsley, chopped 1 tablespoon lemon juice 1 teaspoon hot sauce (optional) Salt and pepper, to taste Lemon wedges (for serving) Execution 1 Preheat the Grill:Preheat your grill to medium-high heat (about 400°F or 200°C). ... Read more

Tags:

#BBQRecipes / #FreshOysters / #GourmetDining / #GrilledOysters

Normal

20 Minutes

4

Lunch

Blackened Red Snapper

Ingredients 4 red snapper fillets (6 oz each) 2 tablespoons olive oil or melted butter For the Blackening Spice: 1 teaspoon paprika 1 teaspoon cayenne pepper 1 teaspoon onion powder 1 teaspoon garlic powder 1 teaspoon dried thyme 1 teaspoon dried oregano 1/2 teaspoon salt 1/2 teaspoon black pepper Execution 1 Prepare the Spice Mix:In ... Read more

Tags:

#DinnerIdeas / #EasyRecipes / #HealthyDinner / #SpicyFish

Easy

25 minutes

3 servings

Lunch

Oven-Baked Tilapia

Ingredients 4 tilapia fillets (6 oz each) 2 tablespoons olive oil 2 tablespoons lemon juice 1 teaspoon garlic powder 1 teaspoon paprika 1/2 teaspoon dried oregano Salt and pepper, to taste Lemon wedges and fresh parsley (for garnish) Execution 1 Preheat the Oven:Preheat your oven to 400°F (200°C) and line a baking sheet with parchment ... Read more

Tags:

#FishRecipes / #HealthyRecipes / #LowCarbMeals / #OvenBakedTilapia

Easy

20 Minutes

4 servings

Lunch

Caesar Salad

Ingredients For the Salad: 2 large heads of romaine lettuce, washed and chopped 1/2 cup freshly grated Parmesan cheese 1 cup croutons (homemade or store-bought) For the Dressing: 1/2 cup mayonnaise 2 cloves garlic, minced 1 teaspoon Dijon mustard 2 anchovy fillets (optional), minced 1 tablespoon fresh lemon juice 1 teaspoon Worcestershire sauce 1/4 cup ... Read more

Tags:

#ClassicRecipes / #HealthyEating / #ItalianCuisine / #VegetarianOptions

Medium

1 hour 20 minutes

4

Main dish

Chicken Kabsa: A Taste of the Middle East

Ingredients For the Chicken: 4 bone-in chicken thighs or drumsticks 2 tablespoons olive oil 1 large onion, finely chopped 3 garlic cloves, minced 1 large tomato, chopped 1/4 cup tomato paste 2 cups chicken broth 1 cinnamon stick 5-6 cardamom pods 5-6 whole cloves 1 teaspoon cumin powder 1 teaspoon coriander powder 1/2 teaspoon ground ... Read more

Tags:

#ChickenKabsa / #MiddleEasternCuisine

Easy

35 minutes

4

Lunch

Chicken Fajitas

Ingredients 1 lb boneless, skinless chicken breasts (sliced into strips) 1 red bell pepper, sliced 1 green bell pepper, sliced 1 yellow onion, sliced 2 tablespoons olive oil 1 tablespoon lime juice 2 teaspoons chili powder 1 teaspoon cumin 1 teaspoon paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder Salt and black pepper, to ... Read more

Tags:

Intermediate

2h20minutes

4

Appetizers

Vietnamese Pho

Ingredients For the Broth: 2 lbs beef bones (preferably marrow and knuckle bones) 1 onion, halved 1 piece ginger (3 inches), halved lengthwise 2 cinnamon sticks 3 star anise pods 5 cloves 1 tablespoon coriander seeds 1 tablespoon fish sauce 1 tablespoon sugar 10 cups water Salt, to taste For the Pho: 8 oz rice ... Read more

Tags:

#HealthyMeals / #NoodleSoup / #VietnamesePho / HomemadePho

Intermediate

1 Hour

4

Main dish

Chicken Cacciatore

Ingredients 4 bone-in, skin-on chicken thighs (or chicken pieces of choice) 2 tablespoons olive oil 1 medium onion, chopped 1 red bell pepper, sliced 1 green bell pepper, sliced 2 cloves garlic, minced 1 can (14 oz) diced tomatoes (with juice) 1 cup chicken broth 1 teaspoon dried oregano 1 teaspoon dried basil 1/2 teaspoon ... Read more

Tags:

#FamilyRecipes / #HeartyDinne / #ItalianCuisine / #PastaNight

Intermediate

1H15minutes

4

Lunch

Duck à l’Orange

Ingredients 4 duck breasts, skin-on Salt and black pepper, to taste 1 cup orange juice (freshly squeezed is best) 1/4 cup sugar 1/2 cup chicken or duck stock 2 tablespoons red wine vinegar 1 tablespoon unsalted butter Zest of 1 orange Fresh thyme or parsley, for garnish Execution 1 Prepare the Duck BreastsPreheat your oven ... Read more

Tags:

#FineDining / #FrenchCuisine / #HomeCooking / s #ElegantDining

Intermediate

50 minutes

4

Lunch

Korean Bibimbap

Ingredients For the Bibimbap: 2 cups cooked white or brown rice 1/2 lb ground beef or chicken (or tofu for a vegetarian option) 1 tablespoon soy sauce 1 tablespoon sesame oil 2 teaspoons sugar 1 teaspoon minced garlic 1 teaspoon ground black pepper For the Vegetables: 1 cup spinach, blanched and squeezed dry 1 cup ... Read more

Tags:

#Gochujang / #HealthyEating / #KoreanCuisine / #VegetarianRecipes

Intermediate

40 minutes

4

Lunch

Sweet and Sour Pork

Ingredients For the Pork: 1 lb pork tenderloin, cut into bite-sized cubes 1/2 cup cornstarch (for coating) 1/2 teaspoon salt 1/2 teaspoon black pepper 1 large egg, beaten 1/4 cup vegetable oil (for frying) For the Sauce: 1/2 cup ketchup 1/4 cup rice vinegar (or white vinegar) 1/4 cup brown sugar 2 tablespoons soy sauce ... Read more

Tags:

#ChineseCuisine / #CrispyPork / #HomemadeTakeout / FamilyFriendly

Easy

25 minutes

2

Lunch

Philly Cheesesteak

Ingredients 1/2 lb ribeye steak, thinly sliced 1 small onion, thinly sliced 1/2 green bell pepper, thinly sliced (optional) 4 slices provolone cheese (or Cheez Whiz for a more traditional option) 2 hoagie rolls 1 tablespoon olive oil 1 tablespoon butter Salt and pepper, to taste Execution 1 Prepare the SteakPlace the ribeye steak in ... Read more

Tags:

#AmericanClassics / #BeefSandwich / #PhillyCheesesteak / #QuickMeals

Easy

35 minutes

4

Side Dish

Roasted Brussels Sprouts with Balsamic Reduction: A Flavorful, Healthy Side Dish

Ingredients 1 lb (450g) Brussels sprouts, trimmed and halved 2 tablespoons olive oil 1 teaspoon sea salt 1/2 teaspoon black pepper For the Balsamic Reduction: 1/2 cup (120ml) balsamic vinegar 1 tablespoon honey or maple syrup Execution 1 Preheat the OvenPreheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly ... Read more

Tags:

BalsamicReduction / LowCalorieDish / VegetarianRecipe

intermediate

2h20 minutes

4

Lunch

Osso Buco

Ingredients 4 veal shanks (about 1.5 inches thick) 1/4 cup all-purpose flour (for dredging) Salt and pepper, to taste 3 tablespoons olive oil 1 small onion, diced 1 carrot, diced 1 celery stalk, diced 3 cloves garlic, minced 1 cup dry white wine 1 cup chicken or beef broth 1 (14 oz) can crushed tomatoes ... Read more

Tags:

#ClassicItalian / #ComfortFood / #RichSauce / #SpecialOccasionMeals

Easy

40 minutes

2-3 steaks

Lunch

Cauliflower Steak

Ingredients 1 large head of cauliflower 3 tablespoons olive oil 1 teaspoon smoked paprika 1 teaspoon garlic powder 1/2 teaspoon ground cumin Salt and pepper, to taste Fresh parsley, chopped (for garnish) Lemon wedges (for serving) Your favorite sauce (chimichurri, tahini, or balsamic glaze) Execution 1 Prepare the CauliflowerPreheat your oven to 425°F (220°C) or ... Read more

Tags:

#GlutenFree / #HealthyEating / #RoastedCauliflower / V

Easy

25 min

4 patties

Lunch

Black Bean Burgers

Ingredients 1 (15 oz) can black beans, drained and rinsed 1/2 cup breadcrumbs (or panko for extra crunch) 1/4 cup grated carrot (optional for extra texture) 1/4 cup chopped onion 2 cloves garlic, minced 1 tablespoon soy sauce (or tamari for gluten-free) 1 teaspoon smoked paprika 1 teaspoon cumin 1/2 teaspoon chili powder 1/4 teaspoon ... Read more

Tags:

#GlutenFreeOption / #HighProtein / #PlantBased / #QuickDinners

Easy

1h05min

4

Lunch

Stuffed Acorn Squash

Ingredients 2 medium acorn squashes, halved and seeds removed 1 tablespoon olive oil 1 small onion, diced 2 cloves garlic, minced 1 cup quinoa (or your grain of choice) 2 cups vegetable broth (or water) 1/2 cup dried cranberries 1/2 cup chopped pecans (or walnuts) 1/2 teaspoon ground cumin Salt and pepper, to taste Fresh ... Read more

Tags:

#EasyDinners / #HealthyEating / #MealPrepIdeas / #QuinoaRecipes

Easy

1 hour 15 minutes

4

dessert

Strawberry Cheesecake in a Jar: A Delightfully Portable Dessert

Ingredients For the Graham Cracker Crust: 1 cup (100g) graham cracker crumbs 3 tablespoons melted butter 2 tablespoons sugar For the Cheesecake Filling: 8 oz (225g) cream cheese, softened 1/3 cup (80ml) heavy cream 1/4 cup (50g) powdered sugar 1 teaspoon vanilla extract For the Strawberry Sauce: 1 cup (150g) fresh strawberries, hulled and chopped ... Read more

Tags:

#EasyCheesecakeRecipe / #NoBakeDessert / #PicnicDessert / #StrawberryCheesecake

Medium

22 minutes

4

dessert

Chocolate Lava Cake: A Decadent Dessert Experience

Ingredients 1/2 cup (115g) unsalted butter (plus extra for greasing) 4 oz (115g) semi-sweet chocolate chips or chopped chocolate 1 cup (120g) powdered sugar 2 large eggs 2 large egg yolks 1/4 cup (30g) all-purpose flour 1/2 teaspoon vanilla extract Pinch of salt Execution 1 Prepare the Ramekins : Preheat your oven to 425°F (220°C).Generously ... Read more

Tags:

#ChocolateLavaCake / #ChocolateLovers / #MoltenCake / EasyDessertRecipe

Easy

50 minutes

Serves 6-8

Lunch

Cheesy Baked Ziti

Ingredients 1 pound ziti pasta 2 cups ricotta cheese 2 cups shredded mozzarella cheese, divided 1 cup grated Parmesan cheese, divided 4 cups marinara sauce (store-bought or homemade) 2 cloves garlic, minced 1 tablespoon olive oil 1 teaspoon dried basil 1 teaspoon dried oregano Salt and pepper to taste Fresh basil or parsley (optional, for ... Read more

Tags:

#BakedPasta / #ItalianRecipes / #PastaLovers / #VegetarianOptions

Easy

45 minutes

Serves 4-6

Main dish

Cheesy Enchiladas

Ingredients 12 small corn tortillas 3 cups shredded cheese (cheddar, Monterey Jack, or a Mexican blend) 2 cups enchilada sauce (store-bought or homemade) 1 small onion, finely diced 2 tablespoons vegetable oil (for warming tortillas) 1 teaspoon cumin 1 teaspoon chili powder 1/2 teaspoon garlic powder Salt and pepper, to taste Fresh cilantro, for garnish ... Read more

Tags:

#CheeseLovers / #EasyDinner / #MexicanComfortFood / #MexicanRecipes

Easy

40 minutes

Serves 4

Main dish

Creamy Tuscan Chicken

Ingredients Fresh or frozen spinach Marinated or canned artichokes Cream cheese, sour cream, and mayonnaise for creaminess Parmesan and mozzarella cheese for a cheesy texture Garlic and seasonings for added flavor Execution 1 Cook the Spinach: If using frozen spinach, thaw and drain well. If fresh, sauté until wilted. 2 Combine Ingredients: Mix the spinach, ... Read more

Tags:

#ComfortFood / #CreamyTuscanChicken / #EasyRecipes / #ItalianRecipes

Normal

1h45 minutes

Serves 4

Main dish

Imam Bayildi (Stuffed Eggplant)

Ingredients 4 medium eggplants (preferably slim and long) 4 medium onions, thinly sliced 6 cloves garlic, minced 4 medium tomatoes, finely chopped 1/3 cup olive oil (plus more for brushing the eggplants) 1 tablespoon tomato paste 1 teaspoon sugar 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon paprika 1/4 cup fresh parsley, chopped (for ... Read more

Tags:

#MediterraneanFlavors / #TurkishRecipes / #VegetarianCuisine / OliveOilLovers

Easy

10 minutes

5

Appetizers

Caprese Salad with a Twist

Ingredients 4 ripe tomatoes, sliced 8 ounces fresh mozzarella, sliced Fresh basil leaves 2 tablespoons pine nuts, toasted 1/4 cup balsamic reduction 2 tablespoons olive oil Salt and pepper to taste Execution 1 Arrange tomato and mozzarella slices alternately on a serving plate. 2 Tuck fresh basil leaves between the slices. 3 Drizzle the olive ... Read more

Tags:

#EasyRecipes / #FreshIngredients / #SaladRecipes

Easy

20 minutes

4

Appetizers

Smoked Salmon and Avocado Crostini

Ingredients 1 baguette, sliced into 12 pieces 2 tablespoons olive oil 1 ripe avocado, mashed 4 ounces smoked salmon, thinly sliced 1 tablespoon lemon juice 1 teaspoon capers Salt and pepper to taste Fresh dill, for garnish Execution 1 Preheat the oven to 350°F (175°C). Arrange baguette slices on a baking sheet and brush with ... Read more

Tags:

#AvocadoRecipes / #Crostini / #EasyRecipes

Easy

55 minutes

4-6 people

Main dish

Spaghetti with Meatballs

Ingredients 1 lb ground beef (80% lean) 1/2 lb ground pork (optional, adds extra flavor and juiciness) 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 1/4 cup milk 1 egg 2 cloves garlic, minced 2 tablespoons fresh parsley, chopped (or 1 teaspoon dried parsley) 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon dried oregano ... Read more

Tags:

#ComfortFood / #EasyDinner / #ItalianAmerican / #PastaLover

Easy

1 hour 10 minutes

4 bowls

Main dish

Ramen

Ingredients 4 cups chicken stock (or vegetable stock for a vegetarian version) 2 cups water 1 tablespoon soy sauce 1 tablespoon miso paste 2 cloves garlic, minced 1-inch piece of fresh ginger, peeled and sliced 1 tablespoon sesame oil 1 tablespoon mirin (optional) 1 teaspoon fish sauce (optional, for depth of flavor) 10 oz fresh ... Read more

Tags:

#EasyDinner / #JapaneseCuisine / #NoodleSoup / #VegetarianOption

Moderate

1 hour 5 minutes

6 servings

Main dish

Eggplant Parmesan

Ingredients 2 large eggplants, sliced into ¼-inch rounds 1 ½ cups breadcrumbs ½ cup grated Parmesan cheese 2 eggs, lightly beaten 1 ½ cups marinara sauce (store-bought or homemade) 2 cups shredded mozzarella cheese ½ cup fresh basil leaves Olive oil, for drizzling Salt and pepper to taste ½ cup all-purpose flour, for dredging Execution ... Read more

Tags:

#CheesyDelight / #ComfortFood / #FamilyDinner / #ItalianCuisine

Easy

45 minutes

6 servings

Lunch, Main dish

Chicken Alfredo Bake

Ingredients 12 oz fettuccine or penne pasta 2 cups cooked chicken, shredded or diced 2 cups broccoli florets (fresh or frozen) 2 cups Alfredo sauce (store-bought or homemade) 1 cup shredded mozzarella cheese 1 cup grated Parmesan cheese 1 tsp garlic powder 1 tsp Italian seasoning Salt and pepper to taste Fresh parsley for garnish ... Read more

Tags:

#BakedPasta / #ChickenAlfredoBake / #ComfortFood / #FamilyDinner / #ItalianCuisine

Moderate

45 min

Serves 4

Main dish, Lunch

Rack of Lamb with Herb Crust

Ingredients 2 racks of lamb (8 ribs each, Frenched) 2 tablespoons olive oil Salt and freshly ground black pepper 1 cup fresh breadcrumbs (preferably from a day-old baguette) 2 tablespoons fresh rosemary, finely chopped 2 tablespoons fresh thyme, finely chopped 2 tablespoons fresh parsley, finely chopped 3 garlic cloves, minced 1 tablespoon Dijon mustard 2 ... Read more

Tags:

#FineDiningAtHome / #GourmetCooking / #HerbCrust / #HolidayDinner / #RackOfLamb

Moderate

1h15min

Serves 6

Main dish

Fancy Paella

Ingredients 2 cups Spanish bomba rice (or Arborio rice) 4 cups chicken or seafood stock (warmed) ½ teaspoon saffron threads (soaked in 2 tablespoons warm water) 2 tablespoons olive oil 1 large onion, finely chopped 1 red bell pepper, chopped 1 green bell pepper, chopped 4 garlic cloves, minced 1 teaspoon smoked paprika 1 large ... Read more

Tags:

#EntertainingRecipes / #SaffronRice / #SeafoodPaella / #SpanishCuisine

Easy to Moderate

45 min

Serves 4

Main dish

Chicken Parmesan

Ingredients 2 large boneless, skinless chicken breasts (butterflied and halved) Salt and pepper to taste 1 cup all-purpose flour 2 large eggs, beaten 1 cup breadcrumbs (preferably Italian-style) ½ cup grated Parmesan cheese 1 teaspoon garlic powder 1 teaspoon dried oregano 1 teaspoon paprika Olive oil or vegetable oil for frying 1½ cups shredded mozzarella ... Read more

Tags:

#ChickenParmesan / #ComfortFood / #EasyDinner / #FamilyMeals / #ItalianRecipes