#ClassicRecipe

Ingredients 1 ½ lbs ground beef (80/20 or 85/15 for best flavor) 1 cup breadcrumbs (panko or plain) 1 medium onion, finely chopped 2 cloves garlic, minced 1 large egg ½ cup milk 2 tbsp Worcestershire sauce 1 tsp salt ½ tsp black pepper ½ tsp paprika (optional) 1 tsp dried thyme or Italian seasoning ¼ cup ketchup (for the glaze) ¼ cup ketchup 2 tbsp brown sugar (For the Glaze) 1 tbsp Dijon mustard (For the Glaze) 1 tbsp Dijon mustard (For the Glaze) 1 tbsp apple cider vinegar (optional) Execution 1 Preheat the oven: Set your oven to … Read more