#ComfortFood - Recipe Unveiled

Crispy Chicken with Creamy Pasta

Ingredients For the Crispy Chicken: 4 boneless, skinless chicken breasts Salt and pepper to taste 1 cup all-purpose flour 2 large eggs, beaten 1 cup panko breadcrumbs ½ cup grated Parmesan cheese 1 teaspoon garlic powder 1 teaspoon paprika 3-4 tablespoons olive oil (or vegetable oil) for frying For the Creamy Pasta: 12 oz pasta (fettuccine or penne works best) 2 tablespoons butter 3 cloves garlic, minced 1 cup heavy cream ½ cup chicken broth ¾ cup grated Parmesan cheese Salt and pepper to taste Fresh parsley, chopped (for garnish) Execution 1 Prepare the ChickenSeason the Chicken: Sprinkle both sides … Read more

Tags:

#ComfortFood / #CreamyPasta / #CrispyChicken / #ItalianInspired

Pastitsio Recipe: A Greek Comfort Food

Main dish

Ingredients For the Meat Sauce: 1 lb ground beef or lamb (or a combination) 1 medium onion, finely chopped 2 cloves garlic, minced 1 can (14 oz) crushed tomatoes 2 tbsp tomato paste 1 tsp dried oregano 1 tsp dried basil 1/2 tsp ground cinnamon 1/4 tsp ground allspice Salt and pepper to taste 1/4 cup red wine (optional) For the Pasta: 1 lb (450g) ziti pasta or penne Salt, for the pasta water For the Béchamel Sauce: 1/4 cup unsalted butter 1/4 cup all-purpose flour 3 cups whole milk 1/4 tsp ground nutmeg 1/2 cup grated Parmesan cheese Salt … Read more

Tags:

#BakedPasta / #ComfortFood / #SavoryPasta

Sarmale: Traditional Romanian Stuffed Cabbage Rolls

Appetizers

Ingredients Cabbage Rolls 1 large head of pickled or fresh cabbage (about 16 large leaves) 1 lb ground pork (or a mixture of pork and beef) ½ cup uncooked rice 1 large onion, finely chopped 1 garlic clove, minced 1 small carrot, grated 1 tbsp vegetable oil Salt and pepper, to taste 1 tsp dried thyme 1 tsp paprika Fresh dill, chopped (optional) Fresh dill, chopped (optional) Fresh dill, chopped (optional) Fresh dill, chopped (optional) Tomato Sauce 2 cups tomato puree or crushed tomatoes 1 cup water or vegetable broth 2 tbsp tomato paste Salt and pepper, to taste Bay … Read more

Tags:

#ComfortFood / #HeartyMeals / #RomanianCuisine / #TraditionalRecipes

sweet potato ukoy with palabok recipe

Appetizers

Ingredients For the Ukoy (Sweet Potato Fritters): 2 medium sweet potatoes, julienned 1 cup bean sprouts 1 small red onion, thinly sliced 1/2 cup shrimp, chopped 1/2 cup all-purpose flour 1/4 cup cornstarch 1/2 teaspoon salt 1/2 teaspoon pepper 1 cup cold water Oil, for frying For the Palabok Sauce: 2 tablespoons annatto oil 1/2 pound ground pork 2 cloves garlic, minced 1 tablespoon fish sauce 2 cups shrimp stock or chicken broth 1 tablespoon cornstarch, mixed with 2 tablespoons water Salt and pepper, to taste For Serving: 4 ounces rice noodles Chopped green onions Hard-boiled eggs, sliced Crushed chicharrón … Read more

Tags:

#ComfortFood / #FilipinoCuisine / #FusionRecipe / #Seafood

Risalamande

dessert

Ingredients For the Dough: 1 1/2 cups all-purpose flour 1/2 tsp salt 1/2 cup water 1 tbsp olive oil For the Toppings: 3/4 cup crème fraîche or sour cream Salt and pepper, to taste 1 medium onion, thinly sliced 1/2 cup lardons or diced smoked bacon Fresh chives, chopped (optional, for garnish) Execution 1 Prepare the DoughIn a mixing bowl, combine flour and salt. Gradually add water and olive oil, mixing until a soft dough forms. Knead the dough for 2-3 minutes, then set aside, covered with a damp cloth, to rest. 2 Preheat the OvenPreheat your oven to 475°F … Read more

Tags:

#ComfortFood / #DanishDesserts / #HolidayTraditions / #RicePudding

Arancini

Appetizers

Ingredients For the Risotto: 1 cup Arborio rice 1 small onion, finely chopped 2 tbsp olive oil 1/2 cup white wine (optional) 3 cups chicken or vegetable broth, warmed Salt and pepper, to taste For the Filling: 1/2 cup mozzarella, cut into small cubes 1/4 cup cooked peas (optional) 1/4 cup diced ham or prosciutto (optional) For Coating and Frying: 1 cup all-purpose flour 2 large eggs, beaten 1 cup breadcrumbs Vegetable oil, for frying Execution 1 Prepare the RisottoIn a large pan, heat olive oil over medium heat. Add the chopped onion and cook until softened. Add the Arborio … Read more

Tags:

#ComfortFood / #ItalianCuisine / #SicilianFood / #TraditionalItalian

Osso Buco

Lunch

Ingredients 4 veal shanks (about 1.5 inches thick) 1/4 cup all-purpose flour (for dredging) Salt and pepper, to taste 3 tablespoons olive oil 1 small onion, diced 1 carrot, diced 1 celery stalk, diced 3 cloves garlic, minced 1 cup dry white wine 1 cup chicken or beef broth 1 (14 oz) can crushed tomatoes 1 (14 oz) can crushed tomatoes 1 bay leaf Zest of 1 lemon 1 tablespoon butter (optional) 1/4 cup fresh parsley, finely chopped 2 cloves garlic, minced Zest of 1 lemon Execution 1 Prepare the Veal ShanksPat the veal shanks dry with paper towels. Season … Read more

Tags:

#ClassicItalian / #ComfortFood / #RichSauce / #SpecialOccasionMeals

Creamy Tuscan Chicken

Main dish

Ingredients Fresh or frozen spinach Marinated or canned artichokes Cream cheese, sour cream, and mayonnaise for creaminess Parmesan and mozzarella cheese for a cheesy texture Garlic and seasonings for added flavor Execution 1 Cook the Spinach: If using frozen spinach, thaw and drain well. If fresh, sauté until wilted. 2 Combine Ingredients: Mix the spinach, chopped artichokes, cream cheese, sour cream, mayo, garlic, and seasonings. Stir in the cheeses. 3 Bake: Transfer the mixture to a baking dish and bake at 350°F (175°C) for about 20 minutes until bubbly and golden on top. Additional tips

Tags:

#ComfortFood / #CreamyTuscanChicken / #EasyRecipes / #ItalianRecipes

Spaghetti with Meatballs

Main dish

Ingredients 1 lb ground beef (80% lean) 1/2 lb ground pork (optional, adds extra flavor and juiciness) 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 1/4 cup milk 1 egg 2 cloves garlic, minced 2 tablespoons fresh parsley, chopped (or 1 teaspoon dried parsley) 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon dried oregano 2 tablespoons olive oil (for frying) 2 tablespoons olive oil 1 small onion, finely chopped 3 cloves garlic, minced 1 can (28 oz) crushed tomatoes 1 tablespoon tomato paste 1 teaspoon dried basil (or fresh, if available) 1 teaspoon dried oregano Salt and pepper to … Read more

Tags:

#ComfortFood / #EasyDinner / #ItalianAmerican / #PastaLover

Eggplant Parmesan

Main dish

Ingredients 2 large eggplants, sliced into ¼-inch rounds 1 ½ cups breadcrumbs ½ cup grated Parmesan cheese 2 eggs, lightly beaten 1 ½ cups marinara sauce (store-bought or homemade) 2 cups shredded mozzarella cheese ½ cup fresh basil leaves Olive oil, for drizzling Salt and pepper to taste ½ cup all-purpose flour, for dredging Execution 1 Preheat the Oven:Preheat your oven to 375°F (190°C). 2 Prepare the Eggplant:Sprinkle the eggplant slices with salt and let them sit for 20 minutes to remove excess moisture. Pat them dry with paper towels. 3 Set Up Breading Station:In one shallow bowl, place the … Read more

Tags:

#CheesyDelight / #ComfortFood / #FamilyDinner / #ItalianCuisine