Tuna Casserole: Comfort Food at Its Best
Ingredients 1 can (5 oz) of tuna in water, drained 8 oz egg noodles (or any pasta of your choice) 1 can (10.5 oz) cream of mushroom soup 1/2 cup milk 1 cup shredded cheddar cheese 1/2 cup frozen peas (optional) 1/4 cup bread crumbs (for topping) 1 tbsp olive oil or butter 1/2 tsp garlic powder (optional) Salt and pepper, to taste Execution 1 Cook the PastaPreheat your oven to 375°F (190°C). Cook the pasta according to package instructions until al dente. Drain and set aside. 2 Prepare the Casserole Filling-In a large mixing bowl, combine the drained tuna, … Read more
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#CasseroleRecipes / #ClassicDishes / #EasyDinner / #TunaCasserole