Jollof Rice
Ingredients For the Jollof Rice: 2 cups long-grain parboiled rice 3 large tomatoes, blended 1 red bell pepper, blended 1 medium onion, blended 2 tbsp tomato paste 1/4 cup vegetable oil 2 cups chicken or vegetable broth 1 tbsp curry powder 1 tsp thyme 1/2 tsp cayenne pepper (optional, for heat) Salt and pepper, to taste 1 bay leaf 1 cup mixed vegetables (peas, carrots, etc.), optional Protein options (optional): grilled chicken, shrimp, or fried plantain Execution 1 Prepare the RiceRinse the rice under cold water until the water runs clear to remove excess starch. Set aside. 2 Make the … Read more