#ThaiRecipes

Ingredients 1 lb ground chicken 2 tablespoons vegetable oil 4 cloves garlic, minced 3-4 Thai bird’s eye chilies, chopped (adjust to taste) 1 tablespoon oyster sauce 1 tablespoon soy sauce 1 tablespoon fish sauce 1 teaspoon sugar 1/2 cup chicken broth or water 1 cup fresh Thai basil leaves (holy basil preferred) Jasmine rice, for serving Fried eggs (optional, for serving) Execution 1 Prepare the Ingredients:Begin by prepping your garlic and chilies. If you prefer a less spicy dish, reduce the number of chilies or remove the seeds. 2 Cook the Aromatics:Heat vegetable oil in a large pan or wok … Read more